Wonderful Rye Bread
=== MEDIUM 1 1/2 lb LOAF ===
1 1/8 cups water
1 1/2 tablespoons butter
1 1/2 cups bread flour
1 1/2 cups rye flour
2 teaspoons carraway seeds
2 tablespoons sugar
1 teaspoon salt
1 1/2 tablespoons dry milk
2 1/2 teaspoons yeast
Place all ingredients in your machine in the order specified by your
machine’s manual. Select the “Wheat”, “Whole Grain”, “Basic” or “White”
cycle and press “Start”.
This recipe yields 1 loaf.
Per serving: 1622 Calories (kcal); 27g Total Fat; (14% calories from fat); 46g Protein; 301g Carbohydrate; 58mg Cholesterol; 2374mg Sodium
Food Exchanges: 18 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 4 1/2 Fat; 1 1/2 Other Carbohydrates
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