Whole Wheat Spice Bread
1 1/4 cups water
1 1/2 cups bread flour
1 1/2 cups whole wheat flour
2 tablespoons dry milk
2 tablespoons brown sugar
3/4 teaspoon salt
2 tablespoons butter
1/2 cup raisins
1 1/2 teaspoons vanilla
1 teaspoon cinnamon
1/2 teaspoon nutmeg
1/2 teaspoon ginger
2 1/2 teaspoons active dry yeast
Place the ingredients in the bread pan in the order recommended by your
machine’s manufacturer. Process on the appropriate cycle.
This recipe yields a 1 1/2 pound loaf.
Comments: Remember to put spices with the liquids away from the yeast.
Spices kill part of the yeast power so put yeast on top of flour.
Per serving: 1984 Calories (kcal); 35g Total Fat; (15% calories from fat); 60g Protein; 370g Carbohydrate; 78mg Cholesterol; 1936mg Sodium
Food Exchanges: 19 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 4 Fruit; 6 1/2 Fat; 1 Other Carbohydrates
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