Thai Bread
7/8 cup water
2 cups bread flour
2 tablespoons dry milk
2 tablespoons sugar
1 1/2 teaspoons salt
1 tablespoon butter
1 1/2 teaspoons chili paste (Sambal Oeleck)
1 tablespoon lime juice
1/3 cup chopped unsalted peanuts
1/3 cup coconut milk
2 teaspoons sesame seed oil
1 tablespoon dried cilantro
2 1/2 teaspoons active dry yeast
Place the ingredients in the bread pan in the order recommended by your
machine’s manufacturer. Process on the appropriate cycle.
This recipe yields a 1 pound loaf.
Per serving: 1485 Calories (kcal); 40g Total Fat; (24% calories from fat); 43g Protein; 239g Carbohydrate; 47mg Cholesterol; 3403mg Sodium
Food Exchanges: 13 1/2 Grain(Starch); 1/2 Lean Meat; 0 Vegetable; 1/2 Fruit; 7 Fat; 1 1/2 Other Carbohydrates
Comments
Got something to say?