Pizza Style Cube Steaks
1 cube steak
1/2 teaspoon lemon
dill weed
rosemary
1 slice tomato
1/2 teaspoon salad oil
salt and black pepper
oregano
1 slice provolone cheese
Brush steak with the oil and lemon juice. Broil 5 min. quickly on one side. Turn and sprinkle with herbs. Broil 5 min on the other side. Turn off broiler and top with cheese and tomato. Serve on toast.
Per Serving (excluding unknown items): 330 Calories; 23g Fat (64.1% calories from fat); 27g Protein; 2g Carbohydrate; trace Dietary Fiber; 83mg Cholesterol; 305mg Sodium. Exchanges: 3 1/2 Lean Meat; 0 Vegetable; 0 Fruit; 2 Fat.
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