Jam Filling
3/4 cup chopped dates
1/3 cup chopped slivered almonds — toasted
1/4 cup apricot jam
Combine chopped dates or pitted dates (snipped), chopped slivered almonds
(toasted) and apricot jam.
Yield:
“1 1/3 cups”
Per serving: 84 Calories (kcal); 3g Total Fat; (25% calories from fat); 1g Protein; 16g Carbohydrate; 0mg Cholesterol; 4mg Sodium
Food Exchanges: 0 Grain(Starch); 0 Lean Meat; 0 Vegetable; 1/2 Fruit; 1/2 Fat; 1/2 Other Carbohydrates
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