Egg Bread

1 1/2 pound loaf
3/4 cup milk
2 eggs
3 cup bread flour
1 1/2 teaspoon salt
3 tablespoon applesauce
1/4 cup sugar
1 1/2 teaspoon yeast

Crust light.

Per serving: 1975 Calories (kcal); 22g Total Fat; (10% calories from fat); 69g Protein; 369g Carbohydrate; 399mg Cholesterol; 3411mg Sodium
Food Exchanges: 20 1/2 Grain(Starch); 2 Lean Meat; 0 Vegetable; 1/2 Fruit; 2 Fat; 3 1/2 Other Carbohydrates