Easy Tea Biscuits

2      cups          all-purpose flour
3      teaspoons     baking powder
3/4 teaspoon      salt
6      tablespoons   shortening
1      cup           milk

Preheat oven to 400F. Combine flour, baking powder, and salt in a bowl.
Cut in shortening using a pastry blender, 2 knives or a fork until mixture
is crumbly. Add milk. Stir with fork just enough to moisten dry
ingredients. Drop dough from a Tablespoon onto ungreased baking sheet.
Bake for 10-12 minutes til lightly browned.