Brown Sugar Bars
1/2 c. butter
1 1/3 c. brown sugar, packed
1/3 c. milk
1/2 c. chopped pecans
1 tsp. vanilla extract
1 1/2 c. flour
1/2 tsp. salt
1/2 tsp. baking powder
Frosting:
1/2 c. brown sugar
2 tbsp. milk
2 tbsp. butter
1 c. powdered sugar
Preheat oven to 350 degrees F.
1. Combine butter, sugar and milk in a saucepan. Bring to boil (stirring).
2. Remove from heat. Stir in remaining ingredients.
3. Pour into a well greased 9×13 pan and spread evenly.
4. Bake at 350 degrees for 20 minutes.
Tags: sugar bars
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