andrew asked:


The great thing about purely natural soaps is that they can be made by anyone. It will not take an alchemist to make with a great quality pure soap. All you simply need are homemade soap recipes as tools for making soaps of varying kinds.

Homemade soap recipes usually contain a comprehensive list of soap making ingredients, a materials and tools list and a step by step procedure for soap making. The ingredient list is also comprehensive, since it lists down the exact amounts and proportions of each component.

If you have tried looking, you will see how there are an overwhelming pool of soap making recipes to choose from. You can get them from your local soap craft store. Soap recipes are also searched abundantly online. You can choose from among them depending on the availability of ingredients and materials you have.

Furthermore, handmade soap recipes vary greatly as well. They vary in terms of the the method of soap making used, and the components and additional ingredients added. The additives can in turn vary depending on the specific final purpose the product will serve. Most homemade soaps are formulated with natural moisture-retention and nourishing properties, added with specific nutrients, enzymes and other enriching ingredients.

Homemade soap formulations may range from anti-bacterial formulations for skin conditions such as acne or eczema to soap aromatherapy-centered recipes with essential oils. There are also certain recipes for making gentle and mild baby soap, complete body wash, and liquid type soaps. Of course, there are just as many recipes for detergents and laundry soaps.

If you are a beginner, it will be most convenient to buy a pre-made soap making kit. These kits contain all the components you need, along with a soap recipe for making the soap set. The kits also vary as widely as soap recipes.

Homemade, organic soaps give your skin the luxury of being at its best and healthiest state. Soap recipes are relatively straightforward to follow. With time and practice, you can work around with these available soap making recipes so you can produce your very own recipe, which now depends on your needs and preferences.

Anna Hart asked:


When acid reflux becomes a regular part of life, the sufferer is commonly advised to change his or her diet. Try to avoid citrus, Try to avoid acids. See if changes make it better. So you try. You experiment. And all the time, you’re wishing there were acid reflux cure recipes.

You finally go looking for such, and you find that there are cookbooks that focus on eating to avoid acid reflux. The trouble is that neither you nor your doctor can say for sure that your current diet is the problem. You hate to put out money for an acid reflux cookbook only to learn that your acid reflux stems from another cause. You’d like to find someone that inserts one little word in the phrase acid reflux cure recipes.

Acid reflux FREE cure recipes!

If you could just find acid reflux free cure recipes, you would try them. If it turned out that they did help, you wouldn’t mind investing in one or two good acid reflux recipe cookbooks.

The author can’t take space here to give you a collection of acid reflux free cure recipes, but let me contribute to your search.

Acid Reflux Free Cure Recipes

Acid reflux free cure recipes have three things in common.

1. They eliminate or reduce portions of those foods that are typically difficult to digest.

2. They include or increase portions of those foods that are known to aid in digestion.

3. They are FREE!

Orange juice, for example, is acidic. Many people claim that it increases acid reflux. So replace breakfast orange juice with a ripe banana, which is easy to digest. Or opt for an apple.

Brownies and donuts are considered foods to be avoided by acid reflux sufferers. They tend to sit, undigested, in the stomach. Choose an easily digested dessert such as a fat free cookie or jelly beans.

Acid Reflux Recipe Ideas

Here are a handful of ideas for acid reflux recipes.

1. Waldorf salad, made with ripe, healthy apples, nuts, and raisins, is a good acid reflux cure recipe. Use any traditional Waldorf salad recipe, but substitute low-fat mayonnaise and sour cream. You will have a great-tasting salad that contains no recognized acid reflux trigger foods.

2. Beef stew is another great acid reflux cure recipe. Use any beef stew recipe you like, omitting the onions. Cut the fat from the beef. If the stew seems to trigger acid reflux, eat a smaller portion next time.

3. Gingerbread is a marvelous dessert for acid reflux sufferers. Find a recipe that uses canned pumpkin and wheat germ. Make it with unsweetened applesauce and low-fat buttermilk. Then resist the temptation to mound whipped cream on top of it! Try a low-fat imitation whip instead.

4. Roast turkey breast is a good main course. Cranberries should be fine with it. Serve the potato baked instead of mashed.

5. Lowly meatloaf is thought to have no specific acid reflux triggers.

6. Spaghetti may cause acid reflux in some. You can reduce the possibilities by beginning with acid-free tomato sauce. Omit garlic and onion from your sauce, and try using more basil and less oregano. There are a number of Italian spices that are great in spaghetti sauce. Try fennel with basil.

7. Cheesecake, too, can be an acid reflux cure recipe. Make it with reduced fat or no-fat cheeses. Use egg whites and/or egg substitute.

While trying your acid reflux free cure recipes, learn what the actual cause of acid reflux is. You may be surprised to know that it is a muscular problem. There may be things you can do other than alter your diet.

CAUTION: The information presented here is for educational purposes only. If you have ongoing acid reflux problems, please see your physician for advice.

coheso asked:


It is a great benefit for those who are diagnosed with diabetes to be able to share their favorite recipes with others. For newly diagnosed diabetics, you can receive some great recipes that can help you start living a healthy and controlled diet. Try sharing recipes with other diabetics who are successfully living with the illness.

If you have been living with diabetes for a while then you probably have quite a collection of diabetic recipes. Why not share your wisdom and share some of those recipes to those who are new to managing diabetes. You must remember what those first weeks and months were like after your initial diagnosis, you could help someone who is going through the same thing.

By providing your recipes to others you will be helping another person who needs the support and help of other diabetic persons. You can also become involved with a recipe sharing program and get some great recipes for yourself. Everyone can benefit from sharing the recipes that are right for a diabetic diet.

For the person who has been recently diagnosed with diabetes there is a comfort in sharing recipes with other diabetes sufferers. You are joining a community of people who are caring for their health and managing diabetes in the healthiest possible way. This can show you that it is possible to live a completely normal life and still care for your illness.

When you are sharing recipes with other folks who are managing diabetes, you will want to be sure to look them over to make certain that they are, indeed, healthy for your diet. Just because someone is on a diabetes forum and sharing their recipes does not necessarily mean that they have taken the time to create a healthy diet. Many people make mistakes with their diet plan and could inadvertently give you a recipe that is not appropriate.

You should take the same care when you are participating in the diabetes community. Always check with your doctor to be sure that the advice that you are reading in these forums is accurate. You do not want to do anything to risk your health. Someone who is very well meaning could potentially give you some incorrect information. This is especially true if you are newly diagnosed. You don’t have enough information to know whether or not what you are reading is true.

You will find that when you have diabetes you are able to live a completely normal life and eat foods that are enjoyable and delicious. You can share recipes with other diabetic persons and enjoy the benefits of good health. You can also pass these benefits on to every member of your family when you begin preparing the great recipes that you find in diabetes forums and through other diabetic people.

Mia Bilkins asked:


Today, we all are aware of the innumerable benefits that aromatherapy offers to us. It does wonders for several disorders. The effectiveness of several essential oils brings calm and relaxation that soothes your mind, loosens exhausted body and makes you feel happy and confident on a regular basis. Aromatherapy recipe can be used to treat various ailments like insomnia, stress which are common results of our changing lifestyle. Aromatherapy recipe is an easy way to cure your ailments by preparing aromatherapy products right in your home.

Aromatherapy recipe involves the use of oils from plants called essential oils. Various combinations of essential oils in these recipes lift your spirits and relax your mind, body and soul. Aromatherapy recipe stimulates the nerve ending in the brain and sends the message to the brain and relaxes it. Aromatherapy recipe can be used as antiseptics, antibiotics and treating infections.

Aromatherapy recipe includes various recipe like essential oil recipe, massage oil recipe, essential oil formulas, blends, massage oil blends recipe. This aromatherapy recipe can be easily used for treatment of aches, colds, flu, headache, arthritis, fatigue and a lot of other ailments.

Aromatherapy recipe are a step by step procedure to follow. It is so simple that anyone can do it by reading and following them as stated. After that you can easily form the products for your skin care also like lotions, lip balms, soaps etc. You can use aromatherapy recipes with your various beauty products and have a nourishing effect on your hair and nails and have a feeling of well being.

Aromatherapy recipe uses some of the basic essential oils like lavender, rosemary, tea tree and eucalyptus. Recipes using lavender are used for treating headaches, inflammation, as in insect repellant and infection. Aromatherapy recipe using eucalyptus are used for treating infections, congestion, sinuses etc. Similarly aromatherapy containing combination of various other essential oils and massage oils can be used to get the desired effect.

In aromatherapy recipe, the term “recipe” is of crucial importance. It is all about combination of the essential oils in the right proportion to give you most effective results. Do remember that essential oils are always used with some base oils. Aromatherapy recipe can be easily found through online sources. With aromatherapy you can cure a lot of problems and you can create these products in the comfort of your home. Various aromatherapy recipe kits are also available. So calm you mind, body and senses with aromatherapy recipes.

Betty Mouat asked:


Salmon Recipes have emerged as a hot favorite among countless fish-food lovers across the globe. If you are looking to include some flavorsome dishes in your diet but don’t want to gain weight, salmon recipes are definitely the best option!

Salmon recipes are amazingly tasty and high in nutritional levels. Salmon recipes are rich in protein and contain the essential fats, or rather, the “good fats”. Surprisingly, a certain amount of salmon can fulfill your entire day’s Vitamin D requirement. In fact, salmon is rich in Omega 3 fatty acids, which are the real players behind the high nutritional-value present in this delectable food-item.

Salmon can be cooked in a number of ways. A salmon recipe can be grilled or prepared in various methods. However, a salmon recipe tastes best if cooked with fresh salmon. Fresh salmon can be identified by their clear eyes and clean red or pink gills. Salmon recipes can be prepared with farmed salmon and canned salmon as well.

Salmon recipes offer the most striking variety when compared to other fish. Some of the most popular salmon recipes are discussed in this article. Sockeye Red Salmon is one of the most popular choices from the Salmon family when it comes to preparing delicious and healthy salmon recipes. The chief ingredients of one particular dish are sockeye salmon fillets; some special pre-made sauces such as Yoshida’s Gourmet Sauce, a zip lock bag (large), aluminum foil and a small wire grill. Marinate the fish, cook on the grill and then wrap in the aluminum foil when you serve.

‘Salmon Dip’ is another popular salmon recipe. It is prepared with some sour cream, a little butter, 1 tablespoon parsley (chopped), 2 tablespoon pepper, 1 can salmon skinned and bones-removed, grated onions and some dried dill weed. Put all the ingredients together, leaving the fish, and mix with an electric mixer to make a smooth paste. Then, put in the salmon and dill. Next, cover up this salmon recipe and refrigerate until you serve.

An interesting aspect of salmon recipes is that since the preparation of the dish involves an oily fish, most recipes include a variety of sauces, rub and marinades. Moreover, at times salmon recipes are covered with pesto or are served with limejuice toppings as well. Dill is the most common herb consumed along with salmon, together with several vegetables and mushrooms.

One delicious salmon recipe with dill as the primary ingredient is the ‘Grilled Dilled Salmon’ recipe. The ingredients of this recipe are Salmon fillets, sweetener or brown sugar, balsamic vinegar, a bunch of fresh dill, vegetable oil, pepper, olive oil and salt to taste. Put some sweetener on the salmon, followed by adequate amount of salt and vinegar. Then put enough olive oil on the chopped dill with some added salt and black pepper. Toss the entire preparation and wrap the fish with the dill, marinate it for at least half an hour; you can even keep it overnight. Heat the grill and oil it well. With the skin side down, put the salmon on the grill. Cook it till it turns opaque or obtains the shape you require. Make sure the fish is cooked properly. Interestingly, this particular salmon recipe contains about only 1-gram of carbohydrate, with essentials proteins, fiber, and calories in it.

Another special salmon recipe for all lovers of baked-food is “Oven Baked Salmon with Herbs”. In this dish, the chief ingredients are salmon filet, some fresh herbs, a bit of pepper, 1-tablespoon oil, and some salt. Remove all the bones from the fish and season it with some oil on both sides. Get the herb finely chopped and mix it with some salt and pepper. Heat the oven to 200 F and put the fish on it. Remember to smear some oil on the platter too. Bake it for almost 45 minutes and then serve with homemade sauces. This salmon recipe brings you the essential amount of protein and calories with practically no carbs.

Now, since salmon is rich in Omega-3 fats and is affirmed as a nutritious food, salmon recipes surely have great value! Salmon also contains B12, niacin, and selenium and is high on B6 and magnesium. On the other hand, calcium content is rich in canned salmon. Moreover, intake of salmon recipes helps to bring down inflammation, which again helps you to prevent certain serious diseases such as diabetes, heart-diseases, arthritis and many types of cancer. Additionally, the Omega-3 fats present in the fish assists in avoiding strokes, preventing blood-clots and bring down aggression and depression.

So, are you ready to feast on mouthwatering salmon recipes and lead a healthier life?

yarn whore asked:


I love sharing recipes with others, but have found that someone I have exchanged with doesn’t give the full recipe – leaves out something noncritical to the recipe. I think she does this because she does not want to share the recipe really. Has this ever happened to you? Have you ever done this when sharing a recipe?

I always make sure to give the entire recipe and even my tricks and tips to make the recipe turn out as yummy as possible. I even share the recipes I use in my baking business because I think it helps my business.

Your thoughts are appreciated.

TwinkleL asked:


I’ve watched a tv programme(Spore) some years ago….The couple shows how to cook food by using only the fat from the meat. Is it b’cos of the cooking utensils or the method that allows cooking without adding oil? Any idea who is the cook also?

y me asked:


I have bought a bread maker and in the instructions it says to not use any recipes that are not in the recipe book that comes with it. Can I use other recipes that are intended for the same size bread maker? Also, the recipes in the book it came with call for different flours: 405, 550, and 1050. Have you noticed any difference when using different types? Does it even make a difference? Can a bread machine be used to make anything besides yeast breads and mermalades?

crazierachie22 asked:


heyyya i want to start cooking for my family. I was looking for good websites that have great websites. I already know about bettycrocker.com so don’t tell me about that website. And good books i meanrally good books nawt those little ones that are really hard to understand. please and thank you

Beccaboo2 asked:


I’m homee, but really bored. Does anybody have recipes that i can make a cake from home with? I have the betty crocker chocolate cake that comes in a box, but i dont just want to make a boring old cake. How can i make an interesting one?

Missy H asked:


I don’t hate cooking, but I hate the inconvenience. A few times a week, I don’t mind. But I dread the thought of cooking dinner every day. Unfortunately, due to health issues my husband and I need to start eating home cooked food more – no eating out, no processed foods. What are your personal tricks for making cooking faster, more interesting and more fun everyday?

Millysgirl asked:


Im cooking beef wellington tonight, the cut is fillet and it weighs 900g. How long do I cook it for and at what temperature?
Thanks for all your answers!

Jo asked:


Also looking for a recipe for “Score” chocolate bar and some good fudge recipes. Thanks!

Sean R asked:


When frog’s legs cooked, it is only the 2 back legs are used. This seems very wasteful. Are they any recipes that use the remaining parts of the frog?
If you know of any recipes for frog, please share them.

Squirrrel asked:


I have one cake on the top shelf and one on the bottom, both of the same size and same mixture. It’s a fan-forced oven heated to 160C or 320F and the recipe recommends I cook for 45-50mins. Does having 2 cakes in the oven make a difference? Will I need to adjust cooking time or temperature. Will I need to rotate the cakes?

fisherkath asked:


For instance, if I have a certain recipe for chicken soup that I want to publish in a collection of recipes, do I need to be concerned that another recipe might exist with the same items and directions? Not plagiarized, just coincidentally the same. Thanks!

Kare asked:


My boyfriend and I just moved into an apartment together, and I feel like being “wifely”. Unfortunately, I am not too experienced in the cooking field. Does anyone have any amazing, easy recipes? I am also looking for slow cooker recipes to try. So far, I’ve only had failed attempts!

Thank you!
Thank you to all!

Bethany M asked:


Please only give me recipes YOU USE> I know how to google things like this = ] I want a recipe that is tried and true, and that does not cost too much money to gather the ingredients. I will be 21 next month and know nothing about alcohol except that I like lemon drops and chocolate martinis! So with your recipe, please tell me the brands of each ingredient that you recommend/use. Thank you!

Teenster asked:


My mom wanted me to start cooking meal for the family. Like recipes for breakfast, dinner, lunch and stuff. I really have no clue of any good recipes..So can you help me out?

Vignesh G asked:


I want to start a website with huge database of recipes. Can i copy the recipes from various books and other websites and make slight changes in the method of preparation? Will this result in copyright violation. I have read the copyright law about recipe. It only states that the expression of the author cannot be copied. Can i copy the ingredients as it is and make slight changes only in the method by expressing in my own words similar to their expression? (or)
Is it is safe to use the phrase “taken from” or “adapted from” on the recipes and make the same slight changes.

Please send me a perfect answer soon.
I need it soon. Thank you.

rmneryrocks asked:


I love to cook but all my recipes are hard to make. So what are some easy cooking recipes that also taste good.

Sharon G asked:


I have a prime rib that is 10 3/4 pound with 5 or 6 ribs. What I’m trying to figure out is cooking at 280 degrees and to be done at 120 degrees how many hours will it take.
I am useing a digital thermometer

nickolisob asked:


I’ve never created my own recipe but I’ve sort of deviated from recipes but I get kind of nervous to try to create my own recipes! Haha. If it helps I like to bake and im trying to make my own recipes for baked goods, including cookies and breads.

Bloatedtoad asked:


I cook my fully thawed turkeys with dressing in it at 450 °F sealed in aluminum foil. I throw away the timer and I don’t open it at all until it’s done. I’m trying to develop a simple chart with a sliding scale so can take the turkey weight and cross reference it with the cooking time when I bake it. I usually bake a 20 pounder for 3 1/2 hours and it comes out perfect. I did a 17 pounder once at about 3:06 and it came out perfect. However when I did a 24 pounder at 4 hours (my straight line estimate) that wasn’t enough. So maybe a curve would be better than a straight line. However I really don’t know. If you have worked out perfect cooking times for various weights of turkey with dressing in it I’d like your input. It doesn’t bother me what temperature you do yours (350 °F or whatever) as long as you have worked out the perfect time for cooking all your various turkey weights while cooking in a similar manner to the way I do. It would give me useful information that I could work with.

Richard_SM asked:


Apparently the tinned baked beans aren’t good for you.

So – can I make my own?

I’ve bought a pack of dried haricot beans today and put some in to soak.

But what next – any recipes for making them in a tomato sauce.

If no replies I will improvise – and let you know the outcome.

Carrie asked:


I am 13, but responsible enough to be in the kitchen alone, obviously. I’d like to make my family a batch of sweets, anything will do. No allergies, however my little brother doesn’t like nuts. I’d prefer recipes that don’t involve the oven, but if it’s all you have I’d still accept it. Thanks!

♥Carrie
Thanks to everyone for the ideas! I’ll be sure to try them all!

Rachel C asked:


does anyone have any good and kinda easy recipes. i dont care what kind of food just anything

KurtNIN asked:


I’m tired of asking for recipes and getting something from another site. If I ask for a good Spicy Honey-BBQ sauce, or a orange braised chicken recipe I’ll look online first, and then come here if I can’t find what I want, or want a more personal recipe.

Is there anyone on here that has their own recipes?

♪☺ sometimes ☺ ♪ asked:


My cousin is coming over and my mom wants me to bake with her. She has severe allergies to eggs and we like vanilla cupcakes better. So if there are any recipes out there for eggless vanilla cupcakes, can someone please give the recipe to me? Thank you!