﻿


<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>All Recipes Guide &#187; Greek</title>
	<atom:link href="http://www.allrecipesguide.com/cook/greek/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.allrecipesguide.com</link>
	<description>food recipes, all recipes, recipe book</description>
	<lastBuildDate>Tue, 26 Jul 2011 16:01:58 +0000</lastBuildDate>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.3.1</generator>
		<item>
		<title>Greek Spaghetti</title>
		<link>http://www.allrecipesguide.com/greek-spaghetti/</link>
		<comments>http://www.allrecipesguide.com/greek-spaghetti/#comments</comments>
		<pubDate>Mon, 29 Nov 1999 23:00:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Greek]]></category>
		<category><![CDATA[greek spaghetti recipe]]></category>
		<category><![CDATA[pasta recipes]]></category>

		<guid isPermaLink="false">http://localhost/wordpresstest/?p=110</guid>
		<description><![CDATA[Greek Spaghetti 12 ounces spaghetti1/2 cup (1 stick) butterGarlic powder or mashed garlic cloves Burn butter until golden. Add garlic powder or crushed cloves and serve over cooked, drained spaghetti.]]></description>
		<wfw:commentRss>http://www.allrecipesguide.com/greek-spaghetti/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Greek-Style Lasagna</title>
		<link>http://www.allrecipesguide.com/greek-style-lasagna/</link>
		<comments>http://www.allrecipesguide.com/greek-style-lasagna/#comments</comments>
		<pubDate>Mon, 29 Nov 1999 23:00:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Greek]]></category>
		<category><![CDATA[greek-style lasagna recipe]]></category>
		<category><![CDATA[pasta recipes]]></category>

		<guid isPermaLink="false">http://localhost/wordpresstest/?p=109</guid>
		<description><![CDATA[Greek-Style Lasagna Serves 4. 9 lasagna noodles8 ounces lean ground beef 1/2 cup chopped yellow onion 1 (10 ounce) package frozen, chopped spinach, squeezed dry 1 cup part-skim ricotta cheese 1/4 cup feta cheese, crumbled 1/4 cup sliced pitted black olives 3 tablespoons chopped fresh mint, divided 1 1/2 cups reduced sodium tomato sauce Preheat [...]]]></description>
		<wfw:commentRss>http://www.allrecipesguide.com/greek-style-lasagna/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Greek-Style Penne With Fresh Tomatoes</title>
		<link>http://www.allrecipesguide.com/greek-style-penne-with-fresh-tomatoes/</link>
		<comments>http://www.allrecipesguide.com/greek-style-penne-with-fresh-tomatoes/#comments</comments>
		<pubDate>Mon, 29 Nov 1999 23:00:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Greek]]></category>
		<category><![CDATA[feta and dill recipe]]></category>
		<category><![CDATA[greek-style penne with fresh tomatoes]]></category>
		<category><![CDATA[pasta recipes]]></category>

		<guid isPermaLink="false">http://localhost/wordpresstest/?p=108</guid>
		<description><![CDATA[Greek-Style Penne with Fresh Tomatoes, Feta and Dill Source: Bon App?t &#8211; August 2002 For this warm-weather dish, a salsa cruda ?a Grec &#8211; or uncooked Greek-style sauce &#8211; is combined with hot pasta and served at once. Be sure to use the ripest, juiciest tomatoes you can find, preferably from a farmers&#8217; market or [...]]]></description>
		<wfw:commentRss>http://www.allrecipesguide.com/greek-style-penne-with-fresh-tomatoes/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>

