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	<title>All Recipes Guide &#187; Chinese recipes</title>
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	<description>food recipes, all recipes, recipe book</description>
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		<title>CROCKPOT CHINESE PIE</title>
		<link>http://www.allrecipesguide.com/crockpot-chinese-pie-2/</link>
		<comments>http://www.allrecipesguide.com/crockpot-chinese-pie-2/#comments</comments>
		<pubDate>Sat, 08 Nov 2008 12:38:31 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Chinese recipes]]></category>
		<category><![CDATA[Crock Pot and Slow Cooker]]></category>
		<category><![CDATA[Pies]]></category>

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		<description><![CDATA[1 to 1 1/2 pounds ground beef 3/4 cup diced bell pepper (green AND red if possible) 3/4 cup diced onion 1 package (dry) brown gravy 4 to 6 medium red or round white potatoes, diced (about 4 cups) 2 tablespoons butter, melted 1 (15 oz) can whole kernel corn, drained (or 2 cups frozen) [...]]]></description>
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		<title>CROCKPOT CHINESE PEPPER STEAK</title>
		<link>http://www.allrecipesguide.com/crockpot-chinese-pepper-steak-2/</link>
		<comments>http://www.allrecipesguide.com/crockpot-chinese-pepper-steak-2/#comments</comments>
		<pubDate>Sat, 08 Nov 2008 12:37:27 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Beef]]></category>
		<category><![CDATA[Chinese recipes]]></category>
		<category><![CDATA[Crock Pot and Slow Cooker]]></category>
		<category><![CDATA[pepper steak]]></category>

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		<description><![CDATA[4-6 servings 1-1 1/2 lbs boneless beef round steak 1 clove garlic minced 1/2 tsp. salt 1/4 tsp. pepper 1/4 cup soy sauce 1 Tbls. hoisin sauce 1 tsp. sugar 1 tomato, seeded, peeled &#038; diced 2 red or green bell peppers, cut into strips 3 Tbls. cornstarch 3 Tbls. water 1 cup fresh bean [...]]]></description>
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		<item>
		<title>BLACK BEANS WITH BEAN CURD</title>
		<link>http://www.allrecipesguide.com/black-beans-with-bean-curd-2/</link>
		<comments>http://www.allrecipesguide.com/black-beans-with-bean-curd-2/#comments</comments>
		<pubDate>Fri, 29 Aug 2008 18:25:07 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Chinese recipes]]></category>
		<category><![CDATA[bean curd]]></category>
		<category><![CDATA[black beans]]></category>

		<guid isPermaLink="false">http://www.allrecipesguide.com/grains/black-beans-with-bean-curd-2/</guid>
		<description><![CDATA[1 cup Dried red beans 1 tablespoon Soy sauce 1 teaspoon Brown sugar 1 cup Stock 2 each Cakes tofu 2 tablespoons Oil 1 each Green onion &#8212; chopped 1 teaspoon Garlic &#8212; chopped 1 each Green chili &#8212; sliced 1 tablespoon Salted black beans 1 pinch Black pepper Soak dried beans. Boil until tender. [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>CHINESE CHICKEN SALAD DRESSING</title>
		<link>http://www.allrecipesguide.com/chinese-chicken-salad-dressing-2/</link>
		<comments>http://www.allrecipesguide.com/chinese-chicken-salad-dressing-2/#comments</comments>
		<pubDate>Sat, 23 Aug 2008 09:59:53 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Chicken]]></category>
		<category><![CDATA[Chinese recipes]]></category>
		<category><![CDATA[chinese chicken salad dressing]]></category>

		<guid isPermaLink="false">http://www.allrecipesguide.com/chicken/chinese-chicken-salad-dressing-2/</guid>
		<description><![CDATA[2 tsp. sesame oil 2 tbsp. sesame seeds, roasted 2 tbsp. sugar 2 tbsp. mayonnaise 2 tbsp. lemon juice 2 tbsp. oil 2 tbsp. shoyu Combine all ingredients and mix well. Drizzle over salad just before serving. This is also a good marinade to pour over skinned chicken the night before grilling it. For the [...]]]></description>
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		<title>ALMOND CHICKEN</title>
		<link>http://www.allrecipesguide.com/almond-chicken-3/</link>
		<comments>http://www.allrecipesguide.com/almond-chicken-3/#comments</comments>
		<pubDate>Sat, 09 Aug 2008 19:27:02 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Chinese recipes]]></category>
		<category><![CDATA[chicken breast]]></category>

		<guid isPermaLink="false">http://www.allrecipesguide.com/chinese-recipes/almond-chicken-3/</guid>
		<description><![CDATA[1 lb skinned chicken breast 1/3 Slivered almonds 5 slices fresh ginger root 3 green onions, chopped to about 1&#8243; lengths 1 green pepper, chopped as above 1/2 cup diced bamboo shoots 1 cup vegetable oil ~~Marinade~~ 1/4 tsp salt 1/8 tsp white pepper 1 tsp cornstarch 1 Tbsp soy sauce 1 egg white ~~Seasoning [...]]]></description>
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		<title>BLACK BEANS WITH BEAN CURD</title>
		<link>http://www.allrecipesguide.com/black-beans-with-bean-curd/</link>
		<comments>http://www.allrecipesguide.com/black-beans-with-bean-curd/#comments</comments>
		<pubDate>Mon, 24 Dec 2007 15:46:54 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chinese recipes]]></category>
		<category><![CDATA[bean curd]]></category>
		<category><![CDATA[black beans]]></category>
		<category><![CDATA[black pepper]]></category>
		<category><![CDATA[cakes]]></category>
		<category><![CDATA[garlic]]></category>
		<category><![CDATA[green chili]]></category>
		<category><![CDATA[green onion]]></category>
		<category><![CDATA[onions]]></category>
		<category><![CDATA[red beans]]></category>
		<category><![CDATA[tofu]]></category>

		<guid isPermaLink="false">http://www.allrecipesguide.com/chinese-recipes/black-beans-with-bean-curd/</guid>
		<description><![CDATA[1 cup Dried red beans 1 tablespoon Soy sauce 1 teaspoon Brown sugar 1 cup Stock 2 each Cakes tofu 2 tablespoons Oil 1 each Green onion &#8212; chopped 1 teaspoon Garlic &#8212; chopped 1 each Green chili &#8212; sliced 1 tablespoon Salted black beans 1 pinch Black pepper Soak dried beans. Boil until tender. [...]]]></description>
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		<title>BEEF CHOW FUN</title>
		<link>http://www.allrecipesguide.com/beef-chow-fun/</link>
		<comments>http://www.allrecipesguide.com/beef-chow-fun/#comments</comments>
		<pubDate>Mon, 24 Dec 2007 15:43:24 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chinese recipes]]></category>
		<category><![CDATA[beef flank steak]]></category>
		<category><![CDATA[black beans]]></category>
		<category><![CDATA[chinese parsley]]></category>
		<category><![CDATA[dark soy sauce]]></category>
		<category><![CDATA[egg white]]></category>
		<category><![CDATA[fresh bean]]></category>
		<category><![CDATA[green pepper]]></category>
		<category><![CDATA[medium yellow onion]]></category>
		<category><![CDATA[oyster sauce]]></category>
		<category><![CDATA[white pepper]]></category>

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		<description><![CDATA[10 each Chow Fun Noodles 1 pound Beef flank steak &#8212; sliced across the grain &#8212;&#8211;MARINADE&#8212;&#8211; 1 tablespoon Dark soy sauce 1 tablespoon Cornstarch 1 each Egg white 1 tablespoon Peanut oil &#8212;&#8211;ADDITIONAL&#8212;&#8211; 7 tablespoons Peanut oil for pan-frying 2 each Cloves garlic &#8212; chopped fine 1 each Slice ginger &#8212; cut julienne 1 tablespoon [...]]]></description>
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		</item>
		<item>
		<title>ASPARAGUS AND CHICKEN IN BLACK BEAN SAUCE</title>
		<link>http://www.allrecipesguide.com/asparagus-and-chicken-in-black-bean-sauce/</link>
		<comments>http://www.allrecipesguide.com/asparagus-and-chicken-in-black-bean-sauce/#comments</comments>
		<pubDate>Mon, 24 Dec 2007 14:42:39 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chinese recipes]]></category>
		<category><![CDATA[black bean sauce]]></category>
		<category><![CDATA[black beans]]></category>
		<category><![CDATA[breast meat]]></category>
		<category><![CDATA[chicken in black bean sauce]]></category>
		<category><![CDATA[chicken marinade]]></category>
		<category><![CDATA[chicken meat]]></category>
		<category><![CDATA[chicken thighs]]></category>
		<category><![CDATA[dry sherry]]></category>
		<category><![CDATA[medium asparagus spears]]></category>

		<guid isPermaLink="false">http://www.allrecipesguide.com/chinese-recipes/asparagus-and-chicken-in-black-bean-sauce/</guid>
		<description><![CDATA[2 Chicken thighs 12 medium Asparagus spears 3 tablespoons Peanut or corn oil &#8212;&#8211;MARINADE&#8212;&#8211; 1 tablespoon Dry sherry 1 teaspoon Cornstarch 2 teaspoons Thin soy sauce 1 pinch Sugar &#8212;&#8211;SAUCE&#8212;&#8211; 2 teaspoons Fermented black beans 3 Cloves garlic &#8212; minced 1/2 teaspoon Brown sugar 2 teaspoons Black soy sauce 3/4 cup Chicken stock Cornstarch paste [...]]]></description>
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		<slash:comments>0</slash:comments>
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		<title>Almond Chicken</title>
		<link>http://www.allrecipesguide.com/almond-chicken-2/</link>
		<comments>http://www.allrecipesguide.com/almond-chicken-2/#comments</comments>
		<pubDate>Mon, 24 Dec 2007 14:39:42 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chinese recipes]]></category>
		<category><![CDATA[almond chicken]]></category>
		<category><![CDATA[boneless chicken breasts]]></category>
		<category><![CDATA[chicken pieces]]></category>
		<category><![CDATA[fry chicken]]></category>
		<category><![CDATA[ginger root]]></category>
		<category><![CDATA[marinade]]></category>
		<category><![CDATA[peanut oil]]></category>

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		<description><![CDATA[2 whole skinless boneless chicken breasts 2 tablespoons soy sauce 1 tablespoon rice wine 1/2 teaspoon sugar 1 teaspoon cornstarch 2 tablespoons chicken stock 1 1/2&#8243; ginger root slice &#8212; minced 1 garlic cloves &#8212; minced 1 egg 1 cup almonds &#8212; ground 6 cups peanut oil Pat chicken dry with paper towels. Cut into [...]]]></description>
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		<title>Asparagus and sesame chicken soup</title>
		<link>http://www.allrecipesguide.com/asparagus-and-sesame-chicken-soup/</link>
		<comments>http://www.allrecipesguide.com/asparagus-and-sesame-chicken-soup/#comments</comments>
		<pubDate>Sat, 22 Dec 2007 19:37:27 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Chinese recipes]]></category>
		<category><![CDATA[asparagus spears]]></category>
		<category><![CDATA[breast meat]]></category>
		<category><![CDATA[button mushrooms]]></category>
		<category><![CDATA[chicken pieces]]></category>
		<category><![CDATA[ginger slices]]></category>
		<category><![CDATA[sesame chicken]]></category>

		<guid isPermaLink="false">http://www.allrecipesguide.com/chinese-recipes/asparagus-and-sesame-chicken-soup/</guid>
		<description><![CDATA[2 lbs Chicken 2 c Warm water 3 tbsp Sesame oil 1 tsp Sugar 6 Slices ginger root 1/2 c Button mushrooms, canned 1/2 c Medium sherry 8 Fresh asparagus spears 1/2 tsp Salt Wash chicken, remove fat pockets, pat dry, and chop into bite-size pieces. NOTE: if tempted to use breast Meat without bones, [...]]]></description>
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