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	<title>All Recipes Guide &#187; Alcoholic recipes</title>
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		<title>Bacon Roll-ups 2</title>
		<link>http://www.allrecipesguide.com/bacon-roll-ups-2/</link>
		<comments>http://www.allrecipesguide.com/bacon-roll-ups-2/#comments</comments>
		<pubDate>Tue, 07 Oct 2008 14:40:21 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Alcoholic recipes]]></category>

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		<description><![CDATA[1 Loaf thin sandwich bread spread 35 oz jars Old English Cheese 1 poundBacon Remove crust from bread and flatten bread slices with a rolling pin. Spread bread with cheese spread and roll up jelly roll style. Cut into thirds and put 1/3 of a strip of bacon around each roll and secure with a [...]]]></description>
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		<title>Whiskey Sour</title>
		<link>http://www.allrecipesguide.com/whiskey-sour/</link>
		<comments>http://www.allrecipesguide.com/whiskey-sour/#comments</comments>
		<pubDate>Sun, 21 Sep 2008 13:11:41 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Alcoholic recipes]]></category>

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		<description><![CDATA[1                    lemon; juiced 1/2  teaspoon      powdered sugar 2      ounces        blended whiskey Shake with ice and strain into sour glass.  Decorate with a half-slice of lemon and a cherry.]]></description>
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		<title>Sangria Blanco</title>
		<link>http://www.allrecipesguide.com/sangria-blanco/</link>
		<comments>http://www.allrecipesguide.com/sangria-blanco/#comments</comments>
		<pubDate>Sun, 21 Sep 2008 13:10:44 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Alcoholic recipes]]></category>

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		<description><![CDATA[1/4  cup           sugar 1/2  cup           water 2      stick         cinnamon;broken in 1/2 1      cup           sparkling water 1      cup           apple juice 1/2  cup           orange juice 25      ounces        white wine; dry, 1 bottle 1                    orange; med, unpared 1                    apple; unpared 1                    banana; medium ice cubes Wine should be chilled.  Use Chardonnay or any other dry white wine. Orange [...]]]></description>
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		<title>Raspberry Liqueur</title>
		<link>http://www.allrecipesguide.com/raspberry-liqueur/</link>
		<comments>http://www.allrecipesguide.com/raspberry-liqueur/#comments</comments>
		<pubDate>Sun, 21 Sep 2008 13:09:56 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Alcoholic recipes]]></category>
		<category><![CDATA[Liquor]]></category>
		<category><![CDATA[raspberry liqueur]]></category>

		<guid isPermaLink="false">http://www.allrecipesguide.com/liquor/raspberry-liqueur/</guid>
		<description><![CDATA[2 1/2  cups          to 3 cups raspberries rinsed 2      cups          brandy &#8212; approximately 3/4  cup           sugar 1/3  cup           water 1      tablespoon    lemon zest &#8212; grated 1/2  teaspoon      glycerine; optional thickener Lightly crush 2 cups of the berries with a fork; place in a quart-size glass canning jar or any other that has an enamel-lined lid. [...]]]></description>
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		<title>Pina Colada</title>
		<link>http://www.allrecipesguide.com/pina-colada/</link>
		<comments>http://www.allrecipesguide.com/pina-colada/#comments</comments>
		<pubDate>Sun, 21 Sep 2008 13:09:06 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Alcoholic recipes]]></category>

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		<description><![CDATA[1/4  cup           crushed ice 1      ounce         light rum; 2 T 1      ounce         pineapple juice; 2 T 1/2  ounce         cream of coconut; 1 T Place all ingredients in blender container and blend on high speed until foamy, about 30 seconds.  Garnish with fruit, if desired.]]></description>
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		<title>Orange Liqueur</title>
		<link>http://www.allrecipesguide.com/orange-liqueur/</link>
		<comments>http://www.allrecipesguide.com/orange-liqueur/#comments</comments>
		<pubDate>Sun, 21 Sep 2008 13:08:14 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Alcoholic recipes]]></category>
		<category><![CDATA[Liquor]]></category>

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		<description><![CDATA[3      md            oranges 3      cup           brandy 1      cup           honey Peel oranges, leaving inner white skin on fruit. Cut orange rind into 2&#215;1/4-inch strips. Reserve orange pulp for other uses. Combine brandy and orange rind in a jar. Cover tightly, and let stand at room temperature 3 weeks. Remove orange rind; stir in honey. Let stand [...]]]></description>
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		<title>Orange Blossom Punch</title>
		<link>http://www.allrecipesguide.com/orange-blossom-punch/</link>
		<comments>http://www.allrecipesguide.com/orange-blossom-punch/#comments</comments>
		<pubDate>Sun, 21 Sep 2008 13:06:57 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Alcoholic recipes]]></category>

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		<description><![CDATA[1      cup           frozen orange juice concentrate &#8212; thawed 10      ounces        frozen strawberry daiquiri mix concentrate &#8212; or peach, thawed 750      milliliters   champagne &#8212; see notes, chilled ice cubes NOTES:  May use sparkling white grape juice in place of champagne. In a punch bowl combine thawed concentrates. Add 4 cups cold water; stir to combine.  Gently [...]]]></description>
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		<title>Mexican Tea Punch</title>
		<link>http://www.allrecipesguide.com/mexican-tea-punch/</link>
		<comments>http://www.allrecipesguide.com/mexican-tea-punch/#comments</comments>
		<pubDate>Sun, 21 Sep 2008 13:06:15 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Alcoholic recipes]]></category>
		<category><![CDATA[mexican tea]]></category>

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		<description><![CDATA[2      cups          tequila 2      cups          tea; strong, cold 1      cup           pineapple juice 1/4  cup           honey 1/4  cup           water 1/4  cup           lime juice 1/4  cup           lemon juice 1 1/2  teaspoons     cinnamon; ground 1 1/2  teaspoons     aromatic bitters Mix all ingredients; refrigerate until chilled.  Stir before serving. Serve over ice.]]></description>
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		<title>Margarita Sunrise</title>
		<link>http://www.allrecipesguide.com/margarita-sunrise/</link>
		<comments>http://www.allrecipesguide.com/margarita-sunrise/#comments</comments>
		<pubDate>Sun, 21 Sep 2008 13:05:32 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Alcoholic recipes]]></category>

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		<description><![CDATA[1                    lime; cut into halves granulated sugar 3      cups          cracked ice 1/4  cup           powdered sugar 1      cup           tequila 6      ounces        frozen orange juice Rub rims of 4 stemmed glasses with 1 line half; dip rims of glasses in granulated sugar.  Squeeze juice from both lime halves into blender container.  Add remaining ingredients.  Cover and blend [...]]]></description>
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		<title>Margarita</title>
		<link>http://www.allrecipesguide.com/margarita/</link>
		<comments>http://www.allrecipesguide.com/margarita/#comments</comments>
		<pubDate>Sun, 21 Sep 2008 13:04:52 +0000</pubDate>
		<dc:creator>A</dc:creator>
				<category><![CDATA[Alcoholic recipes]]></category>

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		<description><![CDATA[1 1/2  ounces        tequila 1/2  ounce         triple sec 1      ounce         lemon or lime juice Rub rim of cocktail glass with rind of lemon or lime, dip rim in salt. Shake ingredients with ice and strain into the salt-rimmed glass.]]></description>
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