Chocolate-Orange-Chocolate Chip Cookies
1 cup sugar
2/3 cup butter or margarine — softened
1 tablespoon grated orange peel
1 egg
1 1/2 cups all-purpose flour
1/3 cup baking cocoa
1/4 teaspoon salt
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1 cup chopped pecans
1 (6 ounce) package semisweet chocolate morsels (1 cup)
1/3 cup sugar
1 teaspoon grated orange peel
Heat oven to 350ş. Beat 1 cup sugar, butter, 1 tablespoon grated orange
peel and the egg in large bowl with electric mixer on medium speed, or mix
with spoon. Stir in flour, cocoa, salt, baking powder and baking soda.
Stir in pecans and chocolate morsels.
Shape dough into 1 1/2-inch balls. Mix 1/3 cup sugar and 1 teaspoon grated
orange peel. Roll balls in sugar mixture. Place about 3 inches apart on
ungreased cookie sheet. Flatten to about 1/2-inch thickness with bottom of
glass. Bake 9 to 11 minutes or until set. Cool slightly; remove from
cookie sheet. Cool on wire rack.
Yield:
“30 Cookies”
Per serving: 152 Calories (kcal); 9g Total Fat; (49% calories from fat); 2g Protein; 19g Carbohydrate; 6mg Cholesterol; 83mg Sodium
Food Exchanges: 1/2 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 1 1/2 Fat; 1 Other Carbohydrates
NOTES : Cookie Tips
One medium orange will give you the 1 to 2 tablespoons of grated
peel you’ll need for this recipe.
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