Banana Rice Bread
=== MEDIUM 1 1/2 lb LOAF ===
1 1/2 cups plain soy milk
1 cup mashed banana
2 whole egg
2 1/4 cups brown rice flour
1/2 cup garbanzo bean flour
1/2 cup rice polish
1/4 cup date sugar
4 1/2 teaspoons xanthan gum
1 1/2 teaspoons salt
4 1/2 teaspoons active dry yeast
Place all ingredients in your machine in the order recommended by your
machine’s manufacturer. Select the Whole Wheat, Grain, Basic or White
cycle and press start.
This recipe yields 1 loaf.
Per serving: 1682 Calories (kcal); 21g Total Fat; (10% calories from fat); 46g Protein; 333g Carbohydrate; 374mg Cholesterol; 3348mg Sodium
Food Exchanges: 18 1/2 Grain(Starch); 2 1/2 Lean Meat; 0 Vegetable; 3 1/2 Fruit; 2 1/2 Fat; 0 Other Carbohydrates
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