Curried Meat Balls



1 1/2 teaspoons curry powder
1 cup dry bread crumbs
few grains pepper
1 egg — beaten
3/4 teaspoon salt
1 pound minced steak

Combine ingredients in order given. Shape into balls, using about 1 Tsp. for each. Cook in lightly greased pan until brown on all sides. Serve hot on cocktail picks. Makes about 6 1/2 dozen.

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