Dr. Shocker Recipe

Ingredients

  • 6 oz Dr. Pepper soda
    1 oz Aftershock Hot & Cool cinnamon schnapps

Poor Dr. Pepper into glass, add Aftershock. Stir once.

Thanksgiving Special Recipe

Ingredients

  • 3/4 oz apricot brandy
    3/4 oz dry vermouth
    3/4 oz gin
    1/4 tsp lemon juice
    1 cherry

Shake all ingredients (except cherry) with ice and strain into a cocktail glass. Top with the cherry and serve.

Calvados Cream Recipe

Ingredients

  • 2 oz Calvados brandy
    1/2 oz lemon juice
    1/2 oz egg white
    1 oz double cream
    1 tsp pineapple syrup

Shake and strain into a cocktail glass.

The Cherry Bomb Recipe

Ingredients

  • 1 cherry
    2 tsp Absolut vodka
    1 tsp cinnamon schnapps
    1 tsp Bacardi light rum

Put the cherry into the shot glass. Add the Cinnamon Schnapps (be careful it is real strong). Then add the Rum and top of with the Vodka. More Vodka can be used. Slam it.

Cranberry Zambonee Recipe

Ingredients

  • 3/4 oz cranberry liqueur
    3/4 oz Wild Spirit chocolate raspberry liqueur

Pour both ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned or rocks glass, and serve.

Mist And Cola Recipe

Ingredients

  • 1 oz Canadian Mist whisky
    5 oz Coca-Cola

Stir ingredients together in a highball glass filled with ice cubes. Garnish with a maraschino cherry, and serve.

Dr. Raspberry Recipe

Ingredients

  • 1 part Chambord raspberry liqueur
    2 parts Dr. Pepper soda

Pour Dr. Pepper into glass and add Chambord. Stir to mix, and serve chilled.

Thanksgiving Cocktail #2 Recipe

Ingredients

  • 1 oz dry vermouth
    3/4 oz gin
    3/4 oz apricot brandy
    1/2 tsp creme de cassis
    1/2 tsp lemon juice

Pour the vermouth, gin, apricot brandy, creme de cassis and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Calm Voyage Recipe

Ingredients

  • 1/2 oz light rum
    1/2 oz Strega herbal liqueur
    1 tbsp passion-fruit syrup
    2 tsp lemon juice
    1/2 oz egg white

Combine all ingredients with 1/2 cup crushed ice in an electric blender and blend at a low speed for a short length of time. Pour into a champagne flute and serve.

The Celt Recipe

Ingredients

  • 2 shots Blue Tattoo blueberry schnapps
    1 shot Scotch whisky

Layer the drink pouring the Tattoo in first as it is slightly heavier than the scotch.

Cranberry Toad Recipe

Ingredients

  • 2 oz orange juice
    2 oz cranberry juice
    vodka

Shake vigourously. Serve.

Missle Pop Recipe

Ingredients

  • 2 1/2 oz Absolut vodka
    2 splashes pineapple juice
    3 splashes fruit punch
    fill with orange juice

Pour vodka, pineapple juice and fruit punch into an ice-filled glass. Fill with orange juice, and serve.

Dr. Peppermint Recipe

Ingredients

  • 1 oz peppermint schnapps
    12 oz Dr. Pepper soda

Mix together in an old-fashioned glass, and serve.

Texas Tea Recipe

Ingredients

  • 2 oz tequila
    2 oz rum
    2 oz vodka
    2 oz gin
    2 oz bourbon whiskey
    2 oz triple sec
    2 oz sweet and sour mix
    Coca-Cola

Fill a 1 gallon pitcher with ice. Add all the ingredients except the coca-cola. Stir, then add the coca-cola and stir again. Pour into your favorite glass with ice and enjoy.

Call Of The Snowfields (lumikenttien Kutsu) Recipe

Ingredients

  • 2 cl Lapponia Lakka cloudberry liqueur
    2 cl Parfait Amour orange liqueur
    2 cl cream
    2 cl pineapple juice
    grated nutmeg

Blend with ice and pour into cocktail glass. Sprinkle grated nutmeg on top.

The Bomb Recipe

Ingredients

  • 1/2 oz apple schnapps
    1/2 oz peach schnapps
    1/2 oz banana liqueur
    1/2 oz pineapple juice
    1/2 oz 7-Up soda

Mix over ice in a shaker cup, strain and shoot.

Cranberry Tart Recipe

Ingredients

  • 2 parts ice cold Finlandia cranberry vodka
    3 parts red orange juice
    ice cubes

Pour ice cold cranberry vodka, add ice (the more the better). Top with orange juice and stir gently.

Mississippi Planters Punch Recipe

Ingredients

  • 1 oz brandy
    1/2 oz light rum
    1/2 oz bourbon whiskey
    juice of 1/2 lemons
    1 tbsp powdered sugar
    carbonated water

Shake all ingredients (except carbonated water) with ice and strain into a collins glass over ice cubes. Fill with carbonated water, stir, and serve.

Dr. Pepper #7 Recipe

Ingredients

  • 2 oz vodka
    1 oz amaretto almond liqueur
    3 – 4 oz Coca-Cola

Pour the vodka into a highball glass filled with ice cubes. Add the amaretto, top with the Coca-cola, and serve.

Texas Sunset Recipe

Ingredients

  • 3/4 oz white rum
    1/2 oz apricot brandy
    1/2 oz Bacardi 151 rum
    2 oz orange juice
    1 oz lemon juice
    1/2 oz sugar syrup
    1 tsp egg white
    3/4 oz grenadine syrup

Shake all ingredients (except grenadine) briefly with three-quarters of a glassful of broken ice. Pour unstrained into a collins glass, sprinkle grenadine on top, and serve unstirred.

Call A Cab Recipe

Ingredients

  • 1/4 oz Midori melon liqueur
    1/4 oz peach schnapps
    1/4 oz coconut rum
    1/4 oz creme de bananes
    1/4 oz Stoli Ohranj vodka
    1/4 oz Southern Comfort peach liqueur
    2 1/2 oz cranberry juice
    2 1/2 oz pineapple juice
    2 1/2 oz Sprite soda

Mix all ingredients together in a hurricane glass with ice, or combine in a blender. Add juices and sprite to fill glass, and serve.

The Big-v Recipe

Ingredients

  • 1/4 oz creme de cacao
    1/4 oz Blue Curacao liqueur
    1/4 oz vodka
    1/4 oz sweet and sour mix

Try to layer in shot glass.

Cranberry Sunrise Recipe

Ingredients

  • 1 oz vodka
    3 oz cranberry juice
    3 oz orange juice
    3 dashes grenadine syrup

Mix vodka, then cranberry juice, then orange juice, then top with grenadine.

Mississippi Mud Recipe

Ingredients

  • 1 1/2 oz Southern Comfort peach liqueur
    1 1/2 oz coffee liqueur
    2 scoops vanilla ice cream

Combine the Southern Comfort, coffee liqueur and ice cream in a blender. Blend until smooth, and pour into a cocktail glass. Garnish with chocolate shavings, and serve.

Dr. Pepper #2 Recipe

Ingredients

  • 1 shot amaretto almond liqueur
    2 shots Southern Comfort peach liqueur
    fill with Coca-Cola

Combine the shots in a collins glass. Fill the glass three-quarters full with coke and add crushed ice.

Texas Sling Recipe

Ingredients

  • 1/2 oz Kahlua coffee liqueur
    1/2 oz Irish cream
    1/2 oz amaretto almond liqueur
    1/2 oz Bacardi 151 rum
    11 oz cream

Blend with ice until smooth. Serve in a tulip glass, topped with whipped cream.

Calimocho Torreon Special Recipe

Ingredients

  • 1/2 glass red wine
    1/2 glass Coca-Cola

Fill the highball glass with ice, then half fill it with red wine, and half fill it with coca-cola. Enjoy.

The Big Recipe

Ingredients

  • 1/2 oz peppermint schnapps
    1/2 oz Irish cream

Carefully layer ingredients into a shot glass and serve.

Cranberry Newt Recipe

Ingredients

  • 2 oz orange juice
    2 oz cranberry juice
    rum

Shake vigourously. Serve.

Mississippi Magic Recipe

Ingredients

  • 1 oz bourbon whiskey
    1 oz Southern Comfort peach liqueur
    1/2 oz dry vermouth
    1 oz mandarin juice
    1 oz pineapple juice
    1/4 oz lime juice
    1 oz peach puree

Blend briefly in a wine goblet filled with crushed ice, and serve with straws.

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