Main recipes

FRESH ORANGE CHIFFON CAKE

2 1/4 c. sifted Swansdown cake flour (spoon in lightly) 1 1/2 c. sugar 3 tsp. double-action baking powder 1 tsp. salt Measure these... 

Chicken Breasts with Green Coriande

2 Boneless chicken breasts 1 bn Baby carrots 1 bn Coriander (cilantro) 2 tb Best quality olive oil 1 ts Lemon juice Skin the chicken... 


Quick and Easy Recipes

Anise Biscotti

1 cup sugar 1/2 cup butter or margarine — softened 2 teaspoons anise seed —... 


Hot and Spicy

Art’s Spicy Turkey Chili

2 1/2 Pounds Ground Turkey 4 Large Onions 2 Whole Garlics 1 Green Pepper 2 Small Cans Unsalted Mushrooms 2 Jars Hot Salsa (Or Your... 


Sweets and Desserts

Sweet Potato Pie

2 cups peeled and diced sweet potatoes 4 eggs 1 teaspoon vanilla extract ½ tsp lemon juice 1/2 cup white sugar ½ cup brown sugar 4... 


Recipes for Pets

Dog Biscuits

3 1/2 c Flour 2 c Whole wheat flour 1 c Rye flour 1 c Cornmeal 2 c Cracked wheat 4 ts Salt 1/2 c Dry milk 1 Egg 1 pk Dry yeast (1 T) 1... 


World recipes News

Sack lunch secrets (The Wichita Eagle)

YOU'LL THINK YOU'RE EATING OUT, BUT YOU'LL SAVE A LOT OF MONEY, WITH THESE LUNCH RECIPES Too much dining out can put a dent in anyone's budget. After all, it's not unusual to plop down $6 to $10 for lunch when a drink, tip and taxes are added in. Multiply that by the number of times you eat lunch out during the month, and you might be surprised at the total. We set out to show how four ... [...]

ARNOLD: Mama's cooking is always best (Jefferson County Journal)

While some families pass down heirlooms or personal treasures from generation to generation, Bart Modica's family hands down recipes. [...]

Flavor of the games (Rapid City Journal)

Like many good cooks, Jin Washington doesn’t measure her ingredients when she puts together her recipes. She relies on the three qualities of Chinese cooking to set a banquet before her guests: color, aroma and taste. [...]

Recipe for Health: Family will get a kick out of chicken with twang (Memphis Commercial Appeal)

Most of us who do any cooking at all have a repertoire of chicken recipes we use on a regular basis, but we're always looking for additions to what we have. And why not? Chicken is a perennial favorite, even for picky eaters. And it's leaner than most other meat sources of protein. [...]

Tofu Noodles Get a Lift From Hungry-Girl.com (New York Times)

Demand for Tofu Shirataki noodles has been growing after Lisa Lillian praised the product on her Hungry Girl Web site and gave it her seal of approval. [...]